costa smeralda

Location: PORTO CERVO



Located in the heart of Promenade du Port, it aims to satisfy the most discerning palates reinventing with a modern twist the traditional Italian cuisine. An exclusive location, set in a romantic garden, overlooking the picturesque Vecchio Porto bay.

Location: PORTO CERVO



Since 2015, Pacifico restaurants represent the Peruvian-Nikkei cuisine in Italy and a vision of revolutionary hospitality: research and experimentation in suggestive locations.

Location: PORTO ROTONDO



An international restaurant that will make you fall in love with the flavors of the Mexican cuisine. Carmen's chefs play with their creativity by proposing revisited traditional recipe.

Location: PORTO ROTONDO



Delicious sushi and cocktails with lovely and attentive staff in a pretty special location.

Location: AMI PORTO ROTONDO



Dotted around the dining room, under the portico and in the garden, romantic tables mix with festive tables and gourmet tables. One corner of the dining room is dedicated to seafood crudités: a selection embodying the quality of all the raw materials admitted to Ami's kitchen.

Location: PORTO ROTONDO



Nikkei menu with Peruvian and Japanese influences which are the result of travelling and researching around the world in order to create a one-of-a-kind lounge. At Lola you will be guided through a small but tasty journey through the captivating flavors of a culinary experience.

Location: PORTO ROTONDO



A bistronomic restaurant with an elegant, fresh, sustainable, ethical and territorial style of cooking. Attentive and efficient service, which is present but never overbearing, combined with a friendly approach to put guess completely at ease.

Location: ABBIADORI



The ideal place to enjoy an aperitif with a sea view. Sardinian regional cuisine restaurant offering dishes prepared with local ingredients, with a long list of regional and Italian wines to accompany the dishes on the menu.

Location: CALA DI VOLPE



A dream location with breathtaking views of the most famous bay with of Cala di Vope with Chef Nobuyuki Matsuhisa and his revolutionary Japanese cuisine Nobu style.

Location: CALA DI VOLPE



From Monte-Carlo to the gorgeous coast of Porto Cervo, Beefbar unveils new ways to enjoy exclusive & international beef from all over the world in a unique setting. By Riccardo Giraudi.

Location: PORTO CERVO



Located next to the new Marina, Clipper Restaurant offers Mediterranean fish meals, with a window from where you can choose the fish and decide on the preparation. Clipper also offers exquisite meat dishes and also a great pizza.

Location: PORTO CERVO



The evening at the Meraviglioso Terrazza begins with an exclusive dinner with the exceptional food offer by starred Chef Andrea Berton. At midnight the lights go down, and the show begins.

Location: PORTO CERVO



A timeless location away from the outside world, surrounded by magical and natural sensations. A refined blend of flavours, inspired on tropical-asian cuisines bringing an heavenly gastronomic experience.

Location: PORTO CERVO

Created in 2017 in the heart of Fitzrovia, central London, Meraki has since expanded to a global audience that knows no boundaries, with restaurants in Riyadh and Mykonos opening with great success! After an amazing first year, Meraki returns to Sardinia, in its exclusive Porto Cervo location for summer 2022.

Location: PORTO CERVO



Cantera is where the traditional cult of meat and the technique of oriental cuisine come together.

Location: PORTO CERVO



A dip in Sardinian authenticity, divided into three different spaces: the counter, where you can choose from a wide selection of cured meats and cheeses, the space dedicated to regional specialties together with a well-stocked wine shop and the open kitchen, which will allow you to witness the processing and transformation of raw ingredients into fine dishes.

Location: POLTU QUATU





Great sushi. Very nice location overlooking the harbor.

Location: POLTU QUATU



Immerse yourself in a colorful and exotic open space, and join us for the pleasure of dining well in front of the sea where Canteen’s Mexican cuisine will surround you until late night. Typical Mexican cuisine and internationally inspired dishes.

Location: POLTU QUATU



Dinner show. Mediterranean cuisine. And while watching the show you can enjoy an excellent menu with delicious dishes as well as a selection of caviar and oysters, all accompanied by a wine and cocktails for different tastes.

Location: BAJA SARDINIA



The restaurant’s menu is inspired by Sardinian culture and created around locally grown traditional and seasonal ingredients, freshly harvested or fished. Each dish is created around food sustainability, health and memorable flavours, served with aesthetic flair.

Location: BAJA SARDINIA

Protected by enchanting rock formations shaped by the sea, its breath-taking natural position brings the unique experience of one of the most beautiful sunsets in the world. In an alcove created by seawater erosion, a few tables and a refined atmosphere give way to a restaurant of high quality and unquestionable charm.

Location: BAJA SARDINIA



From evening untill late night, you can taste well-cooked finger food and sip delicious cocktails in this magic location. DJset is all night long. A vip area on the top is available, hidden and intimate.

Location: POLTU QUATU



Aruanà Restaurant is a typical Brazilian Churrascaria, where you can enjoy several meals, many of them that are proper to South of Brazil, but you may find also other special dishes. The menu is composed by a rich buffet of Brazilian cooking, starters and side dishes, warm and cold, with meat, fish, rice, pasta, vegetables, cheese etc. There will be served our special meats cooked at the grill, directly cut at your table. 

Location: POLTU QUATU

Facing directly on the Poltu Quatu’s natural fiord, Tanit Restaurant & Bar welcomes his Guests in a magic and refined atmosphere.

Location: PORTO CERVO 

Rustically elegant restaurant specializes in fish and seafood dishes  Il Pescatore hails the best location in the Costa Smeralda, with a to-die-for terrace that provides a panoramic view expanding from the glittering village of Porto Cervo to the luxurious yachts moored on the bay. Seafood is served in every form. The restaurant’s speciality is sea bass baked in a mound of sea salt.

Location: PORTO CERVO



"Lu Pisantinu" restaurant, thanks to its privileged location, offers breathtaking sea views over the Gulf of Porto Cervo, which can be admired from a large covered terrace with white wood beams that create a pleasant atmosphere.
The furnishings, framed by large granite pillars sculpted by the wind, resemble turquoise tones of the sea for a relaxing, fresh and cheerful environment.

Location: PORTO CERVO



Crazy Fish at Billionaire Porto Cervo is located on the first floor area, overlooking the Pevero Gulf main feature is a succulent cuisine made exclusively of fresh fish caught daily. Beware of the freshness of their products, they aren’t afraid to say
they offer sublime raw fish. Seafood cuisine is characterised by the simple quality of the catch.

Location: PORTO CERVO



Churrascaria in Porto Cervo aims to offer a wide variety of cuts of meat, cooked on charcoal fire and brought directly to the table to ensure each dish is cooked perfectly. A carefully selected appetiser buffet awaits you to start off your evening with a rich spread of hot and cold dishes. Accompanying our meat dishes are a selection of products from South American and international regions, as well as vegetables from our organic garden, which can be seen  from the terraces ,and is expertly managed with the utmost respect for the seasonality of our land, to best complement their meats. To enhance your meal even further, there is their strictly homemade bread, as well as their wine cellar, which boasts a wide selection of National and Sardinian wines carefully selected.

Location: PORTO CERVO

This Japanese restaurant offers a starry port location in the center of Porto Cervo. Inside, a traditionally Sardinian architecture of low-roof and exposed stone elements surrounds an otherwise authentic Japanese dining room and dressier lounge club with roots traced back to the chef’s native Brazil. 

Location: LISCIA DI VACCA

The Restaurant, exclusive elegant holiday location, nestled between the rocks and flowers of the scrub, overlooking the bay of Liscia di Vacca and its turquoise sea. Pitrizza restaurant is the ideal place for romantic dinners by candlelight, crowned by a prompt and impeccable service. Here you can taste the typical dishes of the Sardinian tradition, revisited by the creative talent of the chef. 

Location: SAN PANTALEO

La Sasima offers the opportunity to taste the real Sardinian Cuisine offered in a real “stazzo” the ancient home of Sardinian Shepherds. The very cozy location is completely immersed in nature. They propose tasting of wine, cheese, honey, local cold cuts and a wide restaurant room where the guests can eat the typical Sardinian dishes: first courses with meat, handmade pasta and grilled meat.

Restaurant Pizzeria Crazy Pizza  welcomes customers in its  characteristic environment to taste the best traditional home-style Italian cuisine, created by Chefs and expert pizza makers, with the highest quality ingredients. The menu is created following two fundamental guidelines: creating dishes using local organic products and interpreting traditional recipes from Italian cuisine.

Location: SAN PANTALEO



Discrete, intimate, warm and tasteful. Giagoni in Piazza welcomes guests into a magical atmosphere created by its unique location. A typical Galluran stone house, situated in the Piazza della Chiesa, San Pantaleo which Gianni Giagoni has transformed with passion and love into an ideal location where good cuisine meets lively emotion. This private little Eden inspires an atmosphere in which to savour the pleasures of well-being in an exclusive yet informal setting. The art of hospitality, in the internal garden under the open sky, in the terrace on the Piazza facing the rural church and in the refined internal hall with its fireplace and where the internal décor and architecture marry with the nature of the original design. Founded on culture and sensitivity thanks to wide experience which began in San Pantaleo and continued abroad in some of the best restaurants to discover and maximise the expression in the country of origin, the little treasure that lies between the granite rocks and the sea. 

Location: PORTO CERVO

With a view that has the double advantage of vistas over the harbor and prime peolpe-watching seating on Porto Cervo's famed Piazzetta, La Pergola is perfect both for lunch and dinner. The roughhewn pergola and billowing withe linen curtains make it a cool place in the shade.

Location: PORTO CERVO

Since 1994, the Restaurant Frati Rossi is open for 10 months a year, from January to October, and it has become a point of reference for high quality classic cuisine. Located in the Pantogia Hill, 2km from Porto Cervo city centre and once there you will enjoy a stunning view of the Pevero Bay from a large summer terrace nestled in greenery.

Location: ARZACHENA



The Restaurant Lu Stazzu has a charming view on the Cannigione Bay and La Maddalena Isle. It is surrounded by a wood of olive trees and secular junipers, with the typical colours and smells of Gallura. The characteristic of this Restaurant is the cooking with coal. The guests sitting at their tables can look at the cooking of sackling pig, wild boar and fresh fishes. Moreover, Lu Stazzu organises tastings of typical Sardinian products inside or outside the restaurant.

Location: CALA DI VOLPE

The poolside alfresco setting of the Barbecue enjoys picturesque views of the emerald colored bay. Lavish lunch buffets presented on slabs of Sardinian marble display mouth-watering local delicacies.

Location: CALA DI VOLPE

At dinner time, Hotel Cala di Volpe guests can choose between several choices to finish the day: Cala di Volpe or Barbecue (seasonal) Restaurant offer a wide range of delicacies from national and international tradition, accompanied by the finest wines.

Location: ROMAZZINO



The Restaurant, elegant and refined, offers traditional dishes skillfully reworked and enriched by the chef. Meat and sea dishes, in a mixture of flavors and fragrances carefully combined in order to delight the most demanding tastes. 

Location: PORTISCO

The Restaurant Aquamarina is located at the Marina di Portisco, renowned touristic location of the Emerald Coast between Porto Cervo and Porto Rotondo. An exclusive place to fully enjoy the flavours of the sea. On the terrace of the restaurant, in front of the nice port promenade, you can taste both fish and meat menu, but also pizza cooked on a wood stove. The dishes are prepared with very fresh local fish. The chef will also delight you with the meat, such as beef tenderloin, rib of veal and more. Exclusive preparations will surprise you for their taste.

Location: PORTISCO

Facing directly on Portisco Marina, the restaurant & Bar welcomes his Guests in a refined atmosphere. The restaurant proposes tasty plates based on fresh fish,  fine meats as Tuscan Chianina , Irish Angus ,Canadian bison and delicious wagyu beef Japanese styl, but it is also a gourmet pizzeria.

Location: PORTO ROTONDO

In the heart of Porto Rotondo, this restaurant is really elegant and cozy. The menu offers an exquisite selection of meals, deeply connected with the tradition.  The cuisine is creative and refined, perfect fusion of innovation and the best Mediterranean cookery tradition. A good choice for a romantic dinner. Fresh fish, seafood, game and vegetables star in dishes such as angler fish with bottarga (grey mullet roe), lemon and herbs.

Location: PORTO ROTONDO



The restaurant is located in a characteristic and old building in Gallura named “Srazzu”, where people used to live in since 1800. Its strenghts are the selection of typical cheese, ravioli, roasted pig, lamb and kid. Moreover, the typical dessert, seadas with honey and the renowned Sardinian red wine, the Cannonau. The nice landscape you can admire from the restaurant terrace is the bay of Porto Rotondo and the harbour of Portisco.