costa smeralda

Just Cavalli Club is the new jewel of Porto Cervo and is one of the the best way to spend time and nightlife, listening to good music in a refined and classy location.

Savoring good food, always full of events or theme nights, good music and lots of fun signed Cavalli Club, the world of fashion and art!

Cuisine: International

The Restaurant, elegant and refined, offers traditional dishes skillfully reworked and enriched by the chef. Meat and sea dishes, in a mixture of flavors and fragrances carefully combined in order to delight the most demanding tastes. 

Cuisine: Mediterranean

Located right in the heart of Porto Cervo, Il Pomodoro is a temple to Italian cuisine at its simplest and  most  genuine. It’s also home to one of the best pizzas in the whole of Sardinia. Enjoy that delicious aroma and authentic Mediterranean flavors  with the freshest seasonal ingredients. 

Cuisine: fish and meat menu

Rustically elegant restaurant specializes in fish and seafood dishes  Il Pescatore hails the best location in the Costa Smeralda, with a to-die-for terrace that provides a panoramic view expanding from the glittering village of Porto Cervo to the luxurious yachts moored on the bay. Seafood is served in every form. The restaurant’s speciality is sea bass baked in a mound of sea salt.

"Lu Pisantinu" restaurant, thanks to its privileged location, offers breathtaking sea views over the Gulf of Porto Cervo, which can be admired from a large covered terrace with white wood beams that create a pleasant atmosphere.
The furnishings, framed by large granite pillars sculpted by the wind, resemble turquoise tones of the sea for a relaxing, fresh and cheerful environment.

Crazy Fish at Billionaire Porto Cervo is located on the first floor area, overlooking the Pevero Gulf main feature is a succulent cuisine made exclusively of fresh fish caught daily. Beware of the freshness of their products, they aren’t afraid to say
they offer sublime raw fish. Seafood cuisine is characterised by the simple quality of the catch.

Cuisine: Mediterranean

Protected by enchanting rock formations shaped by the sea, its breath-taking natural position brings the unique experience of one of the most beautiful sunsets in the world. In an alcove created by seawater erosion, a few tables and a refined atmosphere give way to a restaurant of high quality and unquestionable charm

Churrascaria in Porto Cervo aims to offer a wide variety of cuts of meat, cooked on charcoal fire and brought directly to the table to ensure each dish is cooked perfectly. A carefully selected appetiser buffet awaits you to start off your evening with a rich spread of hot and cold dishes. Accompanying our meat dishes are a selection of products from South American and international regions, as well as vegetables from our organic garden, which can be seen  from the terraces ,and is expertly managed with the utmost respect for the seasonality of our land, to best complement our meats. To enhance your meal even further, there is our strictly homemade bread, as well as our wine cellar, which boasts a wide selection of National and Sardinian wines carefully selected.
We will then challenge you to resist the dessert menu, from which our pastry chef is ready to offer desserts that are always fresh and new, to finish off your evening in style.
The relaxing atmosphere is also enhanced by the presence of scenic pools, beautifully set amongst the surrounding natural environment. 

Cuisine: Japanese

This Japanese restaurant offers a starry port location in the center of Porto Cervo. Inside, a traditionally Sardinian architecture of low-roof and exposed stone elements surrounds an otherwise authentic Japanese dining room and dressier lounge club with roots traced back to the chef’s native Brazil. 

Cuisine: International

The Restaurant, exclusive elegant holiday location, nestled between the rocks and flowers of the scrub, overlooking the bay of Liscia di Vacca and its turquoise sea. Pitrizza restaurant is the ideal place for romantic dinners by candlelight, crowned by a prompt and impeccable service. Here you can taste the typical dishes of the Sardinian tradition, revisited by the creative talent of the chef. 

Discrete, intimate, warm and tasteful. Giagoni in Piazza welcomes guests into a magical atmosphere created by its unique location. A typical Galluran stone house, situated in the Piazza della Chiesa, San Pantaleo which Gianni Giagoni has transformed with passion and love into an ideal location where good cuisine meets lively emotion. This private little Eden inspires an atmosphere in which to savour the pleasures of well-being in an exclusive yet informal setting. The art of hospitality, in the internal garden under the open sky, in the terrace on the Piazza facing the rural church and in the refined internal hall with its fireplace and where the internal décor and architecture marry with the nature of the original design. Founded on culture and sensitivity thanks to wide experience which began in San Pantaleo and continued abroad in some of the best restaurants to discover and maximise the expression in the country of origin, the little treasure that lies between the granite rocks and the sea. 

Cuisine: International

At dinner time, Hotel Cala di Volpe guests can choose between several choices to finish the day: Cala di Volpe or Barbecue (seasonal) Restaurant offer a wide range of delicacies from national and international tradition, accompanied by the finest wines.

Restaurant Pizzeria Crazy Pizza  welcomes customers in its  characteristic environment to taste the best traditional home-style Italian cuisine, created by Chefs and expert pizza makers, with the highest quality ingredients. The menu is created following two fundamental guidelines: creating dishes using local organic products and interpreting traditional recipes from Italian cuisine.

Cuisine: Mediterranean

The simple use of local produce from both the land and the spectacular emerald sea guarantees that our restaurant is one of the best on the Costa Smeralda. The passion for fine food and the careful preparation of superb dishes by our chef will capture your heart through the pleasure of fabulous flavors.

Cuisine: fish and meat menu

The Grill at Cervo Restaurant has a spectacular view over the Porto Cervo Harbour. Its terrace is just small and intimate enough to make you feel you're on top of the world as you samble the restaurant's creative take on Mediterranean cuisine.

 Aquamarina (Portisco)

The Restaurant Aquamarina is located at the Marina di Portisco, renowned touristic location of the Emerald Coast between Porto Cervo and Porto Rotondo. An exclusive place to fully enjoy the flavours of the sea.

On the terrace of the restaurant, in front of the nice port promenade, you can taste both fish and meat menu, but also pizza cooked on a wood stove.

The dishes are prepared with very fresh local fish. The chef will also delight you with the meat, such as beef tenderloin, rib of veal and more. Exclusive preparations will surprise you for their taste.

Matt’s  Restaurant

Facing directly on Portisco Marina, the restaurant & Bar welcomes his Guests in a refined atmosphere. The restaurant proposes tasty plates based on fresh fish,  fine meats as Tuscan Chianina , Irish Angus ,Canadian bison and delicious wagyu beef Japanese styl, but it is also a gourmet pizzeria.

Il Tartarughino,, inherits its name from the club that built Costa Smeralda’s history.
The new location helps owners, even respecting the long, 1973 tradition, to give a new touch to “Coast’s habits”.

A space living 24 hours a day:
- The dawn (bar, patisserie, continental breakfast),
- The lunch (restaurant, pizzeria, on board catering, serving boats hosted in the harbour/gulf),
- The dinner (it’s definetely considered the most important cuisine in Costa Smeralda, pasta, meat, fish and pizza)
- The after dinner (piano bar, live music and fashion music) a mixture of music styles and events that made Tartarughino, became Porto Rotondo’s night heart.

In the heart of North-Eastern Gallura, Jaddhu Resort and Restaurant is set in the green of the typical Mediterranean vegetation, in Capichera area. It represents an extremely multifaceted destination thanks to its location and the services offered. The ideal landing place for those who love to regenerate body and spirit by direct contact with the most genuine identity of this venerable land made of tastes, scents and ancient history. Jaddhu resort is not far from stunning beaches and the most  fashionable tourist destinations such as Porto Cervo, Cannigione, Palau, Baia Sardinia it also stands as the ideal place for those who enjoy more glamorous entertainment.

Flavours and hospitality are the main features of this nice location close to Baja Sardinia.

The chef will offer you delicious and tasty meat and fish dishes of traditional Sardinian cuisine. An internal comfortable room and a veranda with a green and shady garden.

Cuisine: fish

Since 1994, the Restaurant Frati Rossi is open for 10 months a year, from January to October, and it has become a point of reference for high quality classic cuisine. Located in the Pantogia Hill, 2km from Porto Cervo city centre and once there you will enjoy a stunning view of the Pevero Bay from a large summer terrace nestled in greenery.

Aruanà Restaurant is a typical Brazilian Churrascaria, where you can enjoy several meals, many of them that are proper to South of Brazil, but you may find also other special dishes. The menu is composed by a rich buffet of Brazilian cooking, starters and side dishes, warm and cold, with meat, fish, rice, pasta, vegetables, cheese etc. There will be served our special meats cooked at the grill, directly cut at your table. 

Cuisine: traditional

The Agriturismo "Il Muto di Gallura" offers a healthy and traditional food, resulting from a farming which is also the base of the nourishment of the animals that are bred for generations.

All that is derived from breeding and agriculture is here transformed, following the traditional methods, in cheese, sausage, ham, pickled vegetables, meats and wines produced.

Among the items to try the wild boar ravioli with ricotta cheese and soup Gallura, of course, all sprinkled with wine and merriment.

By the farmhouse yard there is a large outdoor pool and a comfortable seating area with Jacuzzi, sauna and turkish bath.

Cuisine: international, traditional, fusion

Located in Porto Rotondo, very close to the Emerald Coast, we find this very particular restaurant: a perfect mixture of a classy restaurant and a beach structure. In this wonderful location on the beach you can organize every kind of dinner and the surrounding area will be amazing for the guests.

Cuisine: international, fusion

The Country Club is one of the most renowned and appreciated places in Porto Rotondo. The local is set in a valley amid granite stones and includes the restaurant, the bar and the disco area. Both classical and chic with soft atmosphere. The restaurant located on the garden with pool offers a very high quality cuisine with refined meat and fish menus.

The Country Club is one of the most famous and popular club in Porto Rotondo. Tennis Club during the day, becomes an exclusive and refined club during the night.

Cuisine: Mediterranean seafood

In the heart of Porto Rotondo, this restaurant is really elegant and cozy. The menu offers an exquisite selection of meals, deeply connected with the tradition.  The cuisine is creative and refined, perfect fusion of innovation and the best Mediterranean cookery tradition. A good choice for a romantic dinner. Fresh fish, seafood, game and vegetables star in dishes such as angler fish with bottarga (grey mullet roe), lemon and herbs.

Cuisine: traditional

The restaurant is located in a characteristic and old building in Gallura named “Srazzu”, where people used to live in since 1800. Its strenghts are the selection of typical cheese, ravioli, roasted pig, lamb and kid. Moreover, the typical dessert, seadas with honey and the renowned Sardinian red wine, the Cannonau. The nice landscape you can admire from the restaurant terrace is the bay of Porto Rotondo and the harbour of Portisco.

Cuisine: fusion

Cosy and elegant American bar in Porto Rotondo. Located on a small square overlooking the bay.The restaurant offers both fish and meat menu, with a selection of refined and tasty dishes.

Cuisine: Mediterranean

Facing directly on the Poltu Quatu’s natural fiord, Tanit Restaurant & Bar welcomes his Guests in a magic and refined atmosphere.

La Sasima (San Pantaleo) – Sardinian Restaurant

Cuisine: traditional

Cuisine: traditional

The Restaurant Lu Stazzu has a charming view on the Cannigione Bay and La Maddalena Isle. It is surrounded by a wood of olive trees and secular junipers, with the typical colours and smells of Gallura. The characteristic of this Restaurant is the cooking with coal. The guests sitting at their tables can look at the cooking of sackling pig, wild boar and fresh fishes. Moreover, Lu Stazzu organises tastings of typical Sardinian products inside or outside the restaurant.

Cuisine: fish & meat menu

For 20 years this location is one of the most famous restaurants of the Costa Smeralda. Situated on the road to Liscia di Vacca. Consolidated Menù that it is based on the fresh fish or meat menu from the richest emiliana tradition. The wine list offers the best national labels of the island. Not to forget our firewood furnace for the peaks and the famous shirts. Gelateria and aperitif pre supper with wide choice of wines.

Cuisine: Mediterranean, pizza

Located near Porto Cervo New Marina on the Clipper Square, the restaurant offers a Mediterranean cuisine with a wide selection of fish dishes. Moreover, a delicious meat menu and very nice pizza.

Cuisine: fish and meat menu

With a view that has the double advantage of vistas over the harbor and prime peolpe-watching seating on Porto Cervo's famed Piazzetta, La Pergola is perfect both for lunch and dinner. The roughhewn pergola and billowing withe linen curtains make it a cool place in the shade