costa smeralda

Location: BAJA SARDINIA

Protected by enchanting rock formations shaped by the sea, its breath-taking natural position brings the unique experience of one of the most beautiful sunsets in the world. In an alcove created by seawater erosion, a few tables and a refined atmosphere give way to a restaurant of high quality and unquestionable charm.

Location: POLTU QUATU



Aruanà Restaurant is a typical Brazilian Churrascaria, where you can enjoy several meals, many of them that are proper to South of Brazil, but you may find also other special dishes. The menu is composed by a rich buffet of Brazilian cooking, starters and side dishes, warm and cold, with meat, fish, rice, pasta, vegetables, cheese etc. There will be served our special meats cooked at the grill, directly cut at your table. 

Location: POLTU QUATU

Facing directly on the Poltu Quatu’s natural fiord, Tanit Restaurant & Bar welcomes his Guests in a magic and refined atmosphere.

Location: PORTO CERVO 

Rustically elegant restaurant specializes in fish and seafood dishes  Il Pescatore hails the best location in the Costa Smeralda, with a to-die-for terrace that provides a panoramic view expanding from the glittering village of Porto Cervo to the luxurious yachts moored on the bay. Seafood is served in every form. The restaurant’s speciality is sea bass baked in a mound of sea salt.

Location: PORTO CERVO



"Lu Pisantinu" restaurant, thanks to its privileged location, offers breathtaking sea views over the Gulf of Porto Cervo, which can be admired from a large covered terrace with white wood beams that create a pleasant atmosphere.
The furnishings, framed by large granite pillars sculpted by the wind, resemble turquoise tones of the sea for a relaxing, fresh and cheerful environment.

Location: PORTO CERVO



Crazy Fish at Billionaire Porto Cervo is located on the first floor area, overlooking the Pevero Gulf main feature is a succulent cuisine made exclusively of fresh fish caught daily. Beware of the freshness of their products, they aren’t afraid to say
they offer sublime raw fish. Seafood cuisine is characterised by the simple quality of the catch.

Location: PORTO CERVO



Churrascaria in Porto Cervo aims to offer a wide variety of cuts of meat, cooked on charcoal fire and brought directly to the table to ensure each dish is cooked perfectly. A carefully selected appetiser buffet awaits you to start off your evening with a rich spread of hot and cold dishes. Accompanying our meat dishes are a selection of products from South American and international regions, as well as vegetables from our organic garden, which can be seen  from the terraces ,and is expertly managed with the utmost respect for the seasonality of our land, to best complement their meats. To enhance your meal even further, there is their strictly homemade bread, as well as their wine cellar, which boasts a wide selection of National and Sardinian wines carefully selected.

Location: PORTO CERVO

This Japanese restaurant offers a starry port location in the center of Porto Cervo. Inside, a traditionally Sardinian architecture of low-roof and exposed stone elements surrounds an otherwise authentic Japanese dining room and dressier lounge club with roots traced back to the chef’s native Brazil. 

Location: LISCIA DI VACCA

The Restaurant, exclusive elegant holiday location, nestled between the rocks and flowers of the scrub, overlooking the bay of Liscia di Vacca and its turquoise sea. Pitrizza restaurant is the ideal place for romantic dinners by candlelight, crowned by a prompt and impeccable service. Here you can taste the typical dishes of the Sardinian tradition, revisited by the creative talent of the chef. 

Location: SAN PANTALEO

La Sasima offers the opportunity to taste the real Sardinian Cuisine offered in a real “stazzo” the ancient home of Sardinian Shepherds. The very cozy location is completely immersed in nature. They propose tasting of wine, cheese, honey, local cold cuts and a wide restaurant room where the guests can eat the typical Sardinian dishes: first courses with meat, handmade pasta and grilled meat.

Restaurant Pizzeria Crazy Pizza  welcomes customers in its  characteristic environment to taste the best traditional home-style Italian cuisine, created by Chefs and expert pizza makers, with the highest quality ingredients. The menu is created following two fundamental guidelines: creating dishes using local organic products and interpreting traditional recipes from Italian cuisine.

Location: SAN PANTALEO



Discrete, intimate, warm and tasteful. Giagoni in Piazza welcomes guests into a magical atmosphere created by its unique location. A typical Galluran stone house, situated in the Piazza della Chiesa, San Pantaleo which Gianni Giagoni has transformed with passion and love into an ideal location where good cuisine meets lively emotion. This private little Eden inspires an atmosphere in which to savour the pleasures of well-being in an exclusive yet informal setting. The art of hospitality, in the internal garden under the open sky, in the terrace on the Piazza facing the rural church and in the refined internal hall with its fireplace and where the internal décor and architecture marry with the nature of the original design. Founded on culture and sensitivity thanks to wide experience which began in San Pantaleo and continued abroad in some of the best restaurants to discover and maximise the expression in the country of origin, the little treasure that lies between the granite rocks and the sea. 

Location: PORTO CERVO

With a view that has the double advantage of vistas over the harbor and prime peolpe-watching seating on Porto Cervo's famed Piazzetta, La Pergola is perfect both for lunch and dinner. The roughhewn pergola and billowing withe linen curtains make it a cool place in the shade.

Location: PORTO CERVO

Since 1994, the Restaurant Frati Rossi is open for 10 months a year, from January to October, and it has become a point of reference for high quality classic cuisine. Located in the Pantogia Hill, 2km from Porto Cervo city centre and once there you will enjoy a stunning view of the Pevero Bay from a large summer terrace nestled in greenery.

Location: ARZACHENA



The Restaurant Lu Stazzu has a charming view on the Cannigione Bay and La Maddalena Isle. It is surrounded by a wood of olive trees and secular junipers, with the typical colours and smells of Gallura. The characteristic of this Restaurant is the cooking with coal. The guests sitting at their tables can look at the cooking of sackling pig, wild boar and fresh fishes. Moreover, Lu Stazzu organises tastings of typical Sardinian products inside or outside the restaurant.

Location: CALA DI VOLPE

The poolside alfresco setting of the Barbecue enjoys picturesque views of the emerald colored bay. Lavish lunch buffets presented on slabs of Sardinian marble display mouth-watering local delicacies.

Location: CALA DI VOLPE

At dinner time, Hotel Cala di Volpe guests can choose between several choices to finish the day: Cala di Volpe or Barbecue (seasonal) Restaurant offer a wide range of delicacies from national and international tradition, accompanied by the finest wines.

Location: ROMAZZINO



The Restaurant, elegant and refined, offers traditional dishes skillfully reworked and enriched by the chef. Meat and sea dishes, in a mixture of flavors and fragrances carefully combined in order to delight the most demanding tastes. 

Location: PORTISCO

The Restaurant Aquamarina is located at the Marina di Portisco, renowned touristic location of the Emerald Coast between Porto Cervo and Porto Rotondo. An exclusive place to fully enjoy the flavours of the sea. On the terrace of the restaurant, in front of the nice port promenade, you can taste both fish and meat menu, but also pizza cooked on a wood stove. The dishes are prepared with very fresh local fish. The chef will also delight you with the meat, such as beef tenderloin, rib of veal and more. Exclusive preparations will surprise you for their taste.

Location: PORTISCO

Facing directly on Portisco Marina, the restaurant & Bar welcomes his Guests in a refined atmosphere. The restaurant proposes tasty plates based on fresh fish,  fine meats as Tuscan Chianina , Irish Angus ,Canadian bison and delicious wagyu beef Japanese styl, but it is also a gourmet pizzeria.

Location: PORTO ROTONDO

In the heart of Porto Rotondo, this restaurant is really elegant and cozy. The menu offers an exquisite selection of meals, deeply connected with the tradition.  The cuisine is creative and refined, perfect fusion of innovation and the best Mediterranean cookery tradition. A good choice for a romantic dinner. Fresh fish, seafood, game and vegetables star in dishes such as angler fish with bottarga (grey mullet roe), lemon and herbs.

Location: PORTO ROTONDO



The restaurant is located in a characteristic and old building in Gallura named “Srazzu”, where people used to live in since 1800. Its strenghts are the selection of typical cheese, ravioli, roasted pig, lamb and kid. Moreover, the typical dessert, seadas with honey and the renowned Sardinian red wine, the Cannonau. The nice landscape you can admire from the restaurant terrace is the bay of Porto Rotondo and the harbour of Portisco.